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Detailed Course Information


Fall 2020
Jan 21, 2021
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Information Select the desired Level or Schedule Type to find available classes for the course.

HSC 494 - Health Communication
Contemporary health communication issues, including communication strategies, models, and theories, to enhance delivery of health education programs in various settings. Central focus on application of social marketing principles and planning models. Micro-level (interpersonal interactions with other people) and macro-level (organizational and mass media) applications emphasized. Prerequisite: HSC 220 and 301.
3.000 Credit hours
3.000 Lecture hours

Levels: Undergraduate
Schedule Types: Lecture, Immersive Learning, Study Abroad, Societal Issue/Global Chal, Undergraduate Research, Online (Asynchronous)

Nutrition and Health Science Department

Must be enrolled in one of the following Levels:     

Undergraduate level HSC 220 Minimum Grade of D- and Undergraduate level HSC 301 Minimum Grade of D-

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