Detailed Course Information |
Fall 2020
Jul 06, 2025 |
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| NUTR 444 - Sports Nutrition and Weight Control |
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A study of the unique nutrition needs of athletes' physically active populations. Presents the scientific basis for sports nutrition emphasizing concepts such as energy intake and timing, calorie expenditure and balance, and nutrition strategies to improve athletic performance and body composition. Prerequisite: NUTR 340.
3.000 Credit hours 3.000 Lecture hours Levels: Undergraduate Schedule Types: Lecture, Online (Asynchronous), Immersive Learning, Undergraduate Research, Study Abroad, Societal Issue/Global Chal Nutrition and Health Science Department Restrictions: Must be enrolled in one of the following Levels: Undergraduate Graduate Prerequisites: Undergraduate level NUTR 340 Minimum Grade of D- or Undergraduate level FCFN 340 Minimum Grade of D- |
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