Detailed Course Information |
Spring 2023
Mar 30, 2023 |
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| NUTR 275 - Personal Nutrition |
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Emphasizes the principles of nutrition and their application to daily living. The relationship between diet and health, the role of nutrition in reducing individual health risk, and contemporary issues in nutrition will be discussed. Not open to students who have credit in NUTR 240 or 340.
3.000 Credit hours 3.000 Lecture hours Levels: Undergraduate Schedule Types: Lecture, Online Fixed Times (Synch), Online (Asynchronous), Immersive Learning, Undergraduate Research, Study Abroad, Societal Issue/Global Chal All Sections for this Course Nutrition and Health Science Department Course Attributes: UCC T1 Natural Sciences Restrictions: Must be enrolled in one of the following Levels: Undergraduate Graduate Mutual Exclusion: This course carries a mutual exclusion with the following courses; you may not enroll in it if you have completed any of the following with a passing grade: NUTR 240 This course carries a mutual exclusion with the following courses; you may not enroll in it if you have completed any of the following with a passing grade: NUTR 340 |
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