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NUTR 425 - Nutrition Counseling Practicum |
Application of theory and counseling skills in various community settings focusing on primary areas of dietetics practice (clinical, community, and foodservice administration). Includes 90 hours of supervised practicum. On-site experiences are supervised and evaluated by a Registered Dietitian Nutritionist (RDN). Prerequisite: NUTR 360 and 375. Open only to students accepted into the dietetics major.
3.000 Credit hours 3.000 Lecture hours Levels: Undergraduate Schedule Types: Experiential, Immersive Learning, Undergraduate Research, Study Abroad, Societal Issue/Global Chal Nutrition and Health Science Department Course Attributes: UCC T3 Course/Experience, Work-Based Learning Restrictions: Must be enrolled in one of the following Levels: Undergraduate Graduate Must be enrolled in one of the following Majors: Dietetics Prerequisites: Undergraduate level NUTR 360 Minimum Grade of D- and (Undergraduate level NUTR 375 Minimum Grade of D- or Undergraduate level FCFN 375 Minimum Grade of D-) |
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