Detailed Course Information |
Fall 2023
May 11, 2025 |
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| HOSP 225 - Hospitality Technology and Innovation |
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Survey of the core concepts of technology in the context of hospitality. Emphasis on exploring, evaluating, and implementing systems specific to the hospitality industry.
3.000 Credit hours 3.000 Lecture hours Levels: Undergraduate Schedule Types: Lecture, Online Fixed Times (Synch), Online (Asynchronous), Study Abroad Applied Business Studies Department Course Attributes: STARS: Includes Sustainability Restrictions: Must be enrolled in one of the following Levels: Undergraduate Graduate |
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