Detailed Course Information |
Fall 2023
May 10, 2025 |
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| NUTR 455 - Lifecycle Nutrition |
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Involves the study of special nutritional needs, physiology, and health concerns of pregnant and lactating women, infants, children, adolescents, women of child bearing age, and older adults. Prerequisite: NUTR 340. Open only to students admitted into the dietetics major or by permission of the department chair.
3.000 Credit hours 3.000 Lecture hours Levels: Undergraduate Schedule Types: Lecture, Online (Asynchronous), Study Abroad Nutrition and Health Science Department Restrictions: Must be enrolled in one of the following Levels: Undergraduate Graduate Prerequisites: Undergraduate level NUTR 340 Minimum Grade of D- or Undergraduate level FCFN 340 Minimum Grade of D- |
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