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NUTR 647 - Carbohydrates, Proteins, and Lipids |
Advanced study of carbohydrates, proteins, and lipids in humans. Includes macronutrient metabolism and the relationship of these dietary components to health and disease. Open only to NUTD majors.
3.000 Credit hours 3.000 Lecture hours Levels: Graduate Schedule Types: Lecture, Study Abroad, Online Fixed Times (Synch), Online (Asynchronous) Nutrition and Health Science Department Restrictions: Must be enrolled in one of the following Levels: Graduate Must be enrolled in one of the following Majors: Nutrition and Dietetics |
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