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NUTR 663 - Renal Nutrition |
Examination of the unique physiology of patients with chronic kidney disease and how this unique physiology influences nutrition metabolism. Current nutrition guidelines and research in renal nutrition will be discussed. Open only to NUTD majors.
3.000 Credit hours 3.000 Lecture hours Levels: Graduate Schedule Types: Lecture, Online (Asynchronous), Study Abroad Nutrition and Health Science Department Restrictions: Must be enrolled in one of the following Levels: Graduate Must be enrolled in one of the following Majors: Nutrition and Dietetics |
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